Jiffy corn bread
Give it autumn vibes: Add one cup of puréed pumpkin with 1/2 teaspoon each of ground cinnamon, nutmeg, and 1/4 teaspoon ground cloves.Fields also suggests tossing 2 peeled peaches in light brown sugar and folding it into the batter. Fold in fruit: Add a cup of blueberries or raspberries to the cornbread mix.
Sprinkle some sugar on top before baking. Add two tablespoons of honey, sugar, or maple syrup to the Jiffy mix batter.But there are a lot of different directions to take Jiffy mix to add sweetness, from plain sugar to fruit. I also love to add some thinly-chopped scallionsĪdd more sweetener! This may be the most obvious tip of all.